1
lg head of cabbage
1
lbs sausage of choice
½
cup minced garlic
2
TBS Italian seasoning
1
TSP coconut oil
·
Brown sausage in pan with coconut oil.
·
Bring spices and broth to boil and let boil for 10 min.
·
Slice up cabbage however you choose
·
Cook cabbage in seasoned broth for approx. 1 hr.
·
Add sausage and oils, and simmer for 1 more hr.
Serve and enjoy!
No comments:
Post a Comment