Dry Rub Steak

1 Large Rib Eye or Flank Steak

1/4 cup smoked paprika

3 tablespoons cumin

1/4 cup chili powder

2 tablespoons oregano

1 teaspoon fresh ground pepper

Sea salt to taste

Olive oil brushed onto outside of steak

Mix all dry rub ingredients together in a large bowl. Place each steak directly into the dry rub mixture and make sure each side is well coated, rubbing the dry rub into the stead. Let the steaks sit for at least 30 minutes. Coat each side with a bit of olive oil before the steaks hit the grill.