Monday, March 16, 2015

Quick Chicken Salad


3 cups already cooked chicken, diced (see below on how to cook)
½ cup green bell pepper, diced
½ cup sweet onion, diced
½ cup celery, diced
½ cup grape tomatoes, cut in half
½ cup purple grapes, cut in half
½ cup safflower mayo
1 TBS chili powder
 
Combine ingredients in a bowl. Serve.
 
Chicken
Lay chicken breast in glass container to cook, season with garlic powder, salt, pepper. Cook for 20 min.

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